FEAST ALL DAY
BREAKFAST
EGGS ON TOAST
poached, fried or scrambled eggs with your choice of toast – $12.50 gfo
MEZZO TOASTED GRANOLA
buckwheat & date granola, organic coconut yoghurt, fresh berries, banana and peach – $18.50 v, veo
AVOCADO ON TOAST
sliced avocado on grain toast with goat’s curd, overnight smoked tomato, hazelnut dukkah, beetroot tahini and house made balsamic & apple syrup – $22 gfo, v
– Add poached egg – $3
PASSION FRUIT PANNA COTTA
blood orange & cacao crumble with fresh berries & passion fruit – $18.50
MUSHROOM ON TOAST
mix sauteed mushroom with labneh cheese, hazelnut dukkah, crispy enoki, poached egg & truffle oil – $19.50 v, gfo
BREKKIE BUN
brioche bun filled with fried egg, bacon, hashbrown, tasty cheese, smashed avocado, spicy mayo & onion chutney – $17
BRUSCHETTA BAGEL
sauteed spinach, salsa verde, grilled haloumi, local olives with a poached eggs, balsamic & apple syrup – $21 gfo
CHILLI SCRAMBLE
creamy folded egg with house made chilli jam, bacon, fried onion, crispy enoki & parmesan cheese on a croissant – $19.50 gf, dfo
– Add chilli prawns – $4
INTERMEZZO PANCAKES
blueberry pancakes with fresh berries, pistachio crumble, mixed berry compote, pistachio ice cream & fairy floss – $21
MR BIG
eggs cooked to your liking on toast with bacon, smoked tomato, potato rosti, sauteed mushroom, half avocado & house made onion chutney – $25
CLASSIC BACON & AVOCADO BENEDICT
crispy bacon, sliced avocado, sauteed spinach, green hollandaise sauce served on english muffin– $22 gfo
ROYAL BENNY
egg royal, sauteed spinach, crispy potato rosti, double smoked salmon served on bagel with cream cheese tarragon & spicy hollandaise sauce – $23
TOAST
TWO slices of your choice.
– sourdough – $7
– corn loaf – $7
– bagel – $7
– fruit loaf – $8
– gluten free bread – $8
SIDES
Egg cooked to your liking - $3
House made potato rosti - $4
House made bearnaise sauce - $3
Mushroom - $4
Smoked grilled tomato - $3
Jam, Vegemite, PB - $0.50
Smoked salmon - $5
Wilted spinach - $4
Bacon - $4
Sliced Avocado - $4
Haloumi - $4
MIDDAY FEAST
LUNCH
FISH & CHIPS
beer & herb battered flathead fillets served with fries, salad and tartare sauce – $21 gfo
VEAL SCHNITZEL
panko crumbed veal schnitzel, apple & fennel slaw & fries – $25
NOURISH BOWL
fried falafel balls with grilled broccolini, sumac, chickpeas, avocado, medley cherry tomato, grated carrot, red radish, toasted black sesame seed, pumpkin hummus & miso tahini – $20.50 ve, gf
HONEY GLAZED SALMON
pan seared salmon & soba noodles salad with sesame dressing, edamame beans, capsicum, cucumbers, carrots, red cabbage & mixed asian herbs – $25
SALT & PEPPER CALAMARI
tender calamari, sliced fennel, bean sprouts, cucumber, crispy shallots, cherry tomatoes, squid mayo & zesty lemon dressing – $24 gfo, dfo
ANCIENT CAESAR SALAD
baby cos lettuce, aged parmesan, croutons, poached egg, crispy bacon, spinach, anchovies & caesar dressing – $20.50
– Add chicken breast – $5
SOUTHERN FRIED CHICKEN BURGER
chicken thigh coated in southern fried spices with Asian slaw, cos lettuce, double slice of tasty cheese, sliced tomato & chipotle mayo with fries – $22
OPEN STEAK SANDWICH
150 gram scotch fillet on a sourdough, herb mayo, baby cos lettuce, sliced tomato, caramelised onion & spicy chimichurri sauce & fries – $26
WAGYU BEEF BURGER
grass fed 200gm wagyu beef patty with tomato relish, cos lettuce, pickle cucumber & onion, cheddar cheese & house made burger sauce served with fries – $23
BLTA OPEN SANDWICH
toasted sourdough with bacon, cos lettuce, tomato, avocado, spicy mayo & a side of fries – $18
ROSTI & CO
poached egg & smashed avocado on house made rosti with salsa verde, seasonal greens, avocado mousse & baby radish – $19.50 v
PUMPKIN ARANCINI SALAD
mix quinoa & wild rice, cherry tomato, pickled cucumber, lettuce, rocket & buffalo mozzarella – $22
SWEET CORN & ZUCCHINI FRITTERS STACK
crispy sweet corn & zucchini fritters with pea and mint puree, spicy mayo, salsa verde, crispy enoki, grated parmesan & a poached egg – $23
TOASTIES
bacon and egg muffin – $12
ham, cheddar cheese & tomato, salus corn loaf – $11 gfo
ham, cheddar cheese, croissant – $11
chicken schnitzel sandwich; coleslaw, relish, cheese, spicy mayo on turkish bread – $13.50
scrambled egg and spinach wrap baby cos lettuce, tomato, bacon, cheese & spicy mayo with fries – $16
SIDES
Green salad - $6
Shoestring fries and aioli - $9
Wedges, sweet chilli sauce, sour cream - $12
FUSSY EATERS
KIDS
EGG & BACON
egg cooked to your liking served with bacon and sourdough toast – $11
PANCAKES
pancakes served with fresh berries, vanilla ice cream & fairy floss – $12
FISH & CHIPS
beer battered flathead with a side of fries & tomato sauce – $14
HAM & CHEESE TOASTIE
served with fries & tomato sauce – $10
CHICKEN NUGGETS
tempura chicken nuggets with fries & tomato sauce – $10
GF(Gluten Free) GFO(Gluten Free Option) V(Vegetarian) VE(Vegan) DF(Dairy Free) DFO(Dairy Free Option)
A 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS